Recent research has shown growing evidence that anti-inflammatory diets can play a significant role in managing endometriosis symptoms. A 2024 study published in the Journal of Gynecology Research and Obstetrics confirms that diet can influence the pathophysiology of endometriosis by attenuating the inflammatory environment, making dietary changes a valuable complementary therapy.

Adenomyosis is a benign gynecological condition characterized by the infiltration of endometrial-like tissue into the uterine muscle wall (myometrium), causing symptoms like severe pelvic pain, heavy menstrual bleeding, and in some cases, infertility. Despite its significant impact on women's reproductive health, adenomyosis remains remarkably understudied compared to related conditions like endometriosis, with a striking disparity in research attention—as of May 2024, there were only 3,982 entries for adenomyosis in medical literature compared to 35,132 for endometriosis.

Endometriosis being the third leading cause of hospitalization for women, girls, and persons AFAB represents a startling and concerning health statistic that deserves greater attention. This fact highlights not only the prevalence of this disease but also its serious impact on those affected.